DIM SUM APPETIZERS Shrimp Har Gow steamed shrimp in a tasty dumpling 6.95 Chicken Pot Stickers with chicken and Chinese chives 6.50 Pork Shu Mei steamed pork-filled dumpling 6.25 Shanghai Chicken Dumpling filled with chicken, shitake mushrooms, and chives 6.25 Peking Duck Spring Roll deep-fried and served with plum sauce 6.95 Mongolian Baby Back Ribs wok-tossed with chef's special sauce 8.95 Shrimp and Pork Won Ton with sweet and sour sauce 5.95 Chicken Satay with a spicy curry peanut sauce 6.95 Rock Shrimp Cakes deep-fried and served with chef's special sauce 8.95 Panko Crusted Calamari deep-fried and served with a pimento horseradish sauce 7.95 Thai Fried Tofu with a spicy Thai chili dipping sauce 5.95 Vegetable Mu Shu Wrap cabbage, tree mushrooms, egg, and bamboo shoots 6.95 (chicken or pork add $1.00) Chicken in Lettuce Cup water chestnuts, pinenuts, and hoisin sauce 7.95 Dim Sum Basket shrimp har gow, pork shu mei, and Shanghai dumpling 10.95 COLD DIM SUM APPETIZERS AND SALADS Fat's California Roll immitation crab, avocado, and cucumber 6.50 Imperial Sushi Roll cucumber, unagi, fried shrimp, immitation crab, and tobiko 8.95 Vietnamese Spring Roll with shrimp and nuoc cham sauce 6.50 Blackened Ahi Tuna with sesame wasabi dressing and cucumber salad 8.95 Fat's Chinese Chicken Salad with sweet and sour vinaigrette 8.95 Thai Shrimp Salad with jicama, cucumber, basil and mint in a spicy Thai dressing 9.95 Rock'n Roll Platter California roll, imperial sushi roll, and Vietnamese spring roll 10.95 BIG BOWL NOODLES AND FAT POT SPECIALTIES Fat's Wor Won Ton shrimp and pork won tons and vegetables in a savory broth 9.75 *Jar Jar Mein minced chicken in a spicy chili sauce over egg noodles 8.95 *Shanghai Noodles with shrimp, chicken, and tree mushrooms in a spicy broth 8.95 Soup of the Day Cup 3.95 Big Bowl 6.95 Chicken in a Fat Pot chicken, mushrooms, broccoli, and steamed rice 10.50 Teriyaki Beef or Chicken in Fat Pot served over a bed of steamed rice 10.75 *Hunan Seafood in Fat Pot with shrimp, fish, and scallops in a spicy sauce over rice 13.50 *Hot & Spicy ASIAN PAN-FRIED NOODLES Beef Chow Fun wide rice noodles with beef and onions 10.75 Fat's Chicken Chow Mein thin egg noodles with bell peppers, onions, and mushrooms 10.50 Hong Kong Tomato Beef Chow Mein over crispy pan- fried noodles 9.95 Shrimp Pad Thai rice noodles with shrimp, peanuts, and Thai fish sauce 11.95 Singapore Noodles stir-fried rice noodles with shrimp, barbecued pork, and curry 11.95 Hong Kong Special Chow Mein shrimp, scallops, chicken, barbecued pork, black mushrooms, and Chinese seasonal vegetables over crispy pan-fried noodles 12.95 *Malayasian Vegetable Chow Fun wide rice noodles, onions, green beans, and curry 8.95 Fat's Vegetable Chow Mein stir-fried seasonal vegetables with pan-fried noodles 8.95 BEEF AND PORK Korean Bulkogi medallions of beef over house Kim Chi 11.50 Sweet and Sour Pork with pineapple, onions, and bell peppers 9.95 *Indonesian Spicy Pork pork filet stir-fried with a Sambal chili paste 9.50 *Mongolian Beef marinated beef, chili peppers and scallions, in chef's special sauce 11.95 Canton Pepper Beef with bell peppers, fresh mushrooms, and onions 11.50 Thai Curry Beef with onions and bell peppers in a Thai curry sauce 11.50 *Orange Beef sliced beef, chili peppers in a spicy orange sauce 11.50 CHICKEN AND DUCK *Orange Chicken with chili and our own zesty orange sauce 11.25 Hawaiian Chicken chicken breast with macadamia nuts in chef's special sauce 10.95 *Kung Pao Chicken fresh garlic, jalape'96o peppers, and roasted peanuts 10.95 Lemon Grass Chicken spicy Vietnamese specialty with chili peppers 10.50 Thai Crispy Chicken marinated half-chicken deep-fried to a golden brown 12.25 Sesame Chicken with a spicy sweet and sour sauce 11.25 Honey Roasted Peking Duck half duck, marinated for 24 hours with select herbs and spices, then roasted crisp in our Chinese oven. Served with steamed buns 14.25 Mango Ginger Chicken with fresh mango and pickled ginger 11.25 SEAFOOD *Kung Pao Shrimp with garlic, fresh jalape'96os, and peanuts 13.25 Honey Walnut Prawns in a light sauce with caramelized walnuts 13.95 Cashew Shrimp with snow peas and roasted cashews in a clear garlic sauce 13.25 Sweet and Sour Whole Fish fresh seasonal fish, deep-fried in a sweet and sour sauce 13.95 Stir-Fried Scallops with garlic sauce 12.95 *Seafood Stir Fry shrimp, fish, and scallops in a Hunan sauce 13.25 Canton Shrimp in Lobster Sauce with egg, garlic, and black beans 13.25 *Thai Seafood in Fat Pot with whole shrimp, scallops, mussles, calamari and fish in a coconut red curry sauce 13.95 VEGETARIAN SPECIALTIES & JASMINE RICE Young Shew Fried Rice Chinese sausage, egg, barbecued pork, and shrimp 8.25 Malaysian Shrimp Fried Rice with shrimp, pineapple, egg, peas, and carrots 8.25 The Wok zucchini, onions, broccoli, tofu, and bok choy in black bean sauce 7.95 Poached Baby Bok Choy with shitake mushrooms and oyster sauce 7.75 *Szechuan Eggplant in a spicy garlic sauce 7.95 Garlic Green Beans 7.75 17% gratuity will be added for groups of 8 or more. No personal checks. VISA, MasterCard and American Express accepted. Sales tax will be added to all food and beverages served. Minimum service eight dollars per person. [b]Dinner[/b] DIM SUM APPETIZERS Shrimp Har Gow steamed shrimp in a tasty dumpling 6.95 Chicken Pot Stickers with chicken and Chinese chives 6.95 Pork Shu Mei steamed pork-filled dumpling 6.50 Shanghai Chicken Dumpling filled with chicken, shitake mushrooms, and chives 6.50 Peking Duck Spring Roll deep-fried and served with plum sauce 6.95 Mongolian Baby Back Ribs wok-tossed with chef's special sauce 8.95 Shrimp and Pork Won Ton with sweet and sour sauce 5.95 Chicken Satay with a spicy curry peanut sauce 7.50 Rock Shrimp Cakes deep-fried and served with chef's special sauce 9.95 Panko Crusted Calamari deep-fried and served with a pimento horseradish sauce 8.25 Thai Fried Tofu with a spicy Thai chili dipping sauce 5.95 Vegetable Mu Shu Wrap cabbage, tree mushrooms, egg, and bamboo shoots 7.95 (chicken or pork add $1.00) Chicken in Lettuce Cup water chestnuts, pinenuts, and hoisin sauce 8.25 Dim Sum Basket shrimp har gow, pork shu mei, and Shanghai dumpling 11.75 COLD DIM SUM APPETIZERS AND SALADS Fat's California Roll immitation crab, avocado, and cucumber 6.75 Imperial Sushi Roll cucumber, unagi, fried shrimp, immitation crab, and tobiko 8.95 Vietnamese Spring Roll with shrimp and nuoc cham sauce 6.95 Blackened Ahi Tuna with sesame wasabi dressing and cucumber salad 9.95 Fat's Chinese Chicken Salad with sweet and sour vinaigrette 8.95 Thai Shrimp Salad with jicama, cucumber, basil and mint in a spicy Thai dressing 9.95 Rock'n Roll Platter California roll, imperial sushi roll, and Vietnamese spring roll 11.75 BIG BOWL NOODLES AND FAT POT SPECIALTIES Fat's Wor Won Ton shrimp and pork won tons and vegetables in a savory broth 9.95 *Jar Jar Mein minced chicken in a spicy chili sauce over egg noodles 8.95 *Shanghai Noodles with shrimp, chicken, tree mushrooms in a spicy broth 9.75 Soup of the Day Cup 3.95 Big Bowl 6.95 Chicken in a Fat Pot chicken, mushrooms, broccoli, and steamed rice 11.95 Teriyaki Beef or Chicken in a Fat Pot served over a bed of steamed rice 11.95 *Hunan Seafood in Fat Pot with shrimp, fish, and scallops in a spicy sauce over rice 13.95 *Hot & Spicy ASIAN PAN-FRIED NOODLES Beef Chow Fun wide rice noodles with beef and onions 10.95 Fat's Chicken Chow Mein thin egg noodles with bell peppers, onions, and mushrooms 10.95 Hong Kong Tomato Beef Chow Mein over crispy pan-fried noodles 10.75 Shrimp Pad Thai rice noodles with shrimp, peanuts, and Thai fish sauce 12.95 Singapore Noodles stir-fried rice noodles with shrimp, barbecued pork, and curry 12.95 Hong Kong Special Chow Mein shrimp, scallops, chicken, barbecued pork, black mushrooms, and Chinese seasonal vegetables over crispy pan-fried noodles 13.95 *Malayasian Vegetable Chow Fun wide rice noodles, onions, green beans and curry 9.95 Fat's Vegetable Chow Mein stir-fried seasonal vegetables with pan-fried noodles 9.75 BEEF AND PORK Korean Bulkogi medallions of beef over house Kim Chi 12.95 Sweet and Sour Pork with pineapple, onions, and bell peppers 10.25 *Indonesian Spicy Pork pork filet stir-fried with a Sambal chili paste 9.95 *Mongolian Beef marinated beef, chili peppers and scallions in chef's special sauce 12.95 Canton Pepper Beef with bell peppers, fresh mushrooms, and onions 12.50 Thai Curry Beef with onions and bell peppers in a Thai curry sauce 11.95 *Orange Beef sliced beef in a spicy orange sauce 12.75 CHICKEN AND DUCK *Orange Chicken with chili and our own zesty orange sauce 11.50 Hawaiian Chicken marinated chicken breast with macadamia nuts in chef's special sauce 11.50 *Kung Pao Chicken with fresh garlic, jalape'96o peppers, and roasted peanuts 11.50 Lemon Grass Chicken spicy Vietnamese specialty with chili peppers 11.25 Thai Crispy Chicken marinated half-chicken deep-fried to a golden brown 12.50 Sesame Chicken with a spicy sweet and sour sauce 11.50 Honey Roasted Peking Duck half duck, marinated for 24 hours with select herbs and spices, then roasted crisp in our Chinese oven. Served with steamed buns 14.95 Mango Ginger Chicken with fresh mango and pickled ginger 11.50 SEAFOOD *Kung Pao Shrimp with garlic, fresh jalape'96os, and peanuts 13.95 Honey Walnut Prawns in a light sauce with caramelized walnuts 14.25 Cashew Shrimp with snow peas and roasted cashews in a clear garlic sauce 13.95 Sweet and Sour Whole Fish fresh seasonal fish, deep-fried in a sweet and sour sauce 14.95 Stir-Fried Scallops with garlic sauce 13.50 *Seafood Stir Fry shrimp, fish, and scallops in a Hunan sauce 13.95 Canton Shrimp in Lobster Sauce with egg and garlic black beans 13.75 *Thai Seafood in Fat Pot with whole shrimp, scallops, mussles, calamari and fish in a coconut red curry sauce 13.95 VEGETARIAN SPECIALTIES & JASMINE RICE Young Shew Fried Rice Chinese sausage, egg, barbecued pork, and shrimp 8.75 Malaysian Shrimp Fried Rice with shrimp, pineapple, egg, peas and carrots 8.75 The Wok zucchini, onions, broccoli, tofu, and bok choy in black bean sauce 7.95 Poached Baby Bok Choy with shitake mushrooms and oyster sauce 7.75 *Szechuan Eggplant in a spicy garlic sauce 7.95 Garlic Green Beans 7.75 17% gratuity will be added for groups of 8 or more. No personal checks. VISA, MasterCard and American Express accepted. Sales tax will be added to all food and beverages served. Minimum service eight dollars per person.}